FAST and EASY RECIPE: When you need a nice light Lemony Oil dressing
for use on a salad, or over some grilled chicken, etc. this one is hard to
beat.
It is an easy recipe to make from
some common ingredients that you probably have just lying around.
And, you will find that it is very tasty, with the combination of the Lemon and Charred flavors.
INGREDIENTS:
3 large Lemons
1 cup EVOO (Extra Virgin Olive Oil
2 tsp. Kosher Salt
DIRECTIONS
1- Capture and save
about 2-tsp of the zest of the Lemons.
2-
Split
the Lemons lengthwise, then cut the halves into slices.
3-
Grill
the Lemon slices until they are charred on both sides.
4-
Place
the Lemons in a coarse strainer, and use a wooden spoon to press all of the
juice from the lemons.
5-
Place
the Juice into a bowl, and then add the Olive Oil and the Salt, stirring until
all of the ingredients are mixed well.
6- Add the zest to the mixture and blend well before use.
STORAGE:
Place the mixture into a squeeze bottle for
use.
