Monday, July 4, 2011

SOUTHERN FOOD - CHILI BEANS - Old Recipe

Chili Beans - pic by - Tobyotter via flickr




Chili Beans                                   Soups & Stews
Ingredients:
3              lb.            Ground Beef                        
2              tsp.          Cumin (ground)
2              small      Green Peppers                     
1/4          tsp.          Tabasco Sauce (or Red Pepper)
2              tsp.          Garlic                                    
1              cup         Water
1/4          cup         Cooking Oil                          
2              lb.            Kidney Beans (dried)
2              cups        Catsup                                  
1              cup         Coffee (strong)
4              tbs.          Chili Powder
Directions:
-     Soak the Dried Beans in warm water.
-     Cook the Beef, Peppers, Onions and Garlic until the Beef is done.
-     Add the remaining ingredients, including the Coffee
-     Drain the Beans and add to the mixture, as well as the water into a Crock Pot or Kettle.
-     Simmer all day, stirring occasionally, and adding water as necessary.

NOTES:
Add Honey or Sugar to sweeten, if desired, and add other hot spices if desired while cooking.

selection is from the Book OLD RECIPES by Donald Bobbitt

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