Showing posts with label Sugar. Show all posts
Showing posts with label Sugar. Show all posts

Sunday, March 22, 2015

CHINESE FOOD - CHINESE PICKLES - VEGETARIAN - Recipe


Chinese Sweet and Sour Pickle
Chinese Pickles - pic via Jojokaya

Chinese Pickles Recipe

This is a link to a very good Vegetarian Chinese recipe by fellow Hub writer, Jopkaya.

It is a simple and easy to make recipe that is very nutritious and loved by vegetarians.

Check it out.





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Wednesday, January 14, 2015

PRESERVING FOODS - Pineapple Pickles - Old Recipe

Fresh Pineapple


As strange as it sounds, Pickled Pineapple is a really tasty treat that you should try when they are in season.

It really works as an appetizer or on a Buffet table as a flavor surprise for others.

It can also be used as a colorful addition to cold salads and other dishes, with a surprisingly interesting  flavor.

Sunday, February 26, 2012

DESSERT - COFFEE MOCHA FUDGE - Recipe

FUDGE - pic by MyRecipes.com via albertsj

Coffee, or Mocha Fudge Recipe- Revised


This recipe by fellow Hub writer albertsj is a good basic one that is easy to follow and makes great fudge every time.

Check it our for that time that you want to satisfy your sweet tooth.



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Vitalicious is an online vendor of quality and healthy desserts that are for the true lover of sweets. Check them out.



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Friday, November 11, 2011

HOT PEPPER JELLY - Old Recipe

Hot Pepper Jelly by Don Bobbitt


HOT PEPPER JELLY - Old Recipe

Here it is!
The recipe for that great Hot Pepper Jelly that you ate so long ago on a Christmas Eve, surrounded by family and friends.
You spread it over some Cream Cheese on a Ritz cracker and it tasted fantastic.
Now,you can use this old recipe and make a dozen 1/2-pint jars of this great Holiday or party treat.
Check it Out.

Thursday, November 3, 2011

Popcorn Glass Recipe.

Popcorn Glass by Moonlake


Popcorn Glass Recipe.

This recipe by Moonlake, really caught my eye, and after I reviewed it,
I realized that it was a great way to make a Holiday treat that is a little different but at the same time is easy to make.
Check it Out!